Made with 100% fresh Greek milk and culture, without any added ingredients.
2 cups of flour
2 cups of strained yogurt
¼ cup of cognac
1 tea spoon of soda
Salt
Oil
Steps
1.
Put all the ingredients in a bowl and mix them. The mixture is very thick.
2.
Cover it with a cloth and leave it for two hours.
3.
Put the oil in a cooking pot. Take a small amount of the mixture with a spoon that you will first put in a glass with cold water and put it in the pot. Repeat this step until you fry all the mixture.
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